Executive Chef Miguel Urrutia
Chef Miguel Urrutia brings to Redwood Meadows over fifteen years of international culinary experience.
By providing a diverse menu that reflects his many experiences throughout Mexico, Asia and Canada, we are certain that you too will be captivated by the particular talents he has honed.
An exemplary attention to detail and professionalism bring the level of food preparation, presentation and service to the highest of standards.
From purely casual fare, to the creation of a palate that is truly unique, distinctive and memorable, he takes great pride in dedicating himself to patron fulfillment and satisfaction.
By providing a diverse menu that reflects his many experiences throughout Mexico, Asia and Canada, we are certain that you too will be captivated by the particular talents he has honed.
An exemplary attention to detail and professionalism bring the level of food preparation, presentation and service to the highest of standards.
From purely casual fare, to the creation of a palate that is truly unique, distinctive and memorable, he takes great pride in dedicating himself to patron fulfillment and satisfaction.
